Today I took a spaceship up to the sun and went gardening. I picked a basket full of sunshine balls and then I got back in my spaceship and brought the sunshine balls home for my children to eat.
Food
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Growing up, my mother would make a feast of a brunch every Sunday after mass. Eggs were always on the menu, and more often than not, Italian Eggs were the main dish.
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When Mama Cooks Dinner:
1. Cook the full meal
2. Set the table
3. Get everyone their drinks -
Raising three children with healthy appetites can sometimes be challenging. Along with my husband and I, our dinners have to be,not just delicious, but available in a large quantity. So how do I manage? Well, I try to make 2-3 dinners a night when I’m cooking. One for that night, and two for freezing. And the things I freeze are not just one-night meals, they usually are big enough for two meals at least.
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In my family, meat is BIG. That, and pasta. But sometimes, I’m all meat and pasta-ed out and I need something soothing and yummy. A couple of years ago I found a perfect recipe for butternut squash soup by Kathy Maister.