Food

Spring is a perfect time of year to give your mind and body a refresh. Here is my personal spring project and what I have learned from it. Lately, I haven’t been cutting myself any slack, tell me if you feel the same. There are so many inspirational posts online,…

Do you ever put together a bunch of ingredients and hope to make something delicious, or do you always follow a recipe to the specific ingredients? Lately, I have been experimenting a bit more in the kitchen and coming up with some great new meals for my family. These recipes…

I am so thrilled to finally share this incredible partnership I have had with Hamilton Beach Canada. If you are a long-time reader, you know my love from Hamilton Beach runs deep. I have been collaborating with this amazing brand for years. I have always appreciated the quality of their…

Explore the Unofficial Hocus Pocus Cookbook with me and get inspired for your next best Halloween recipe! Growing up in the age of Disney specials and 80’s and 90’s Halloween, Hocus Pocus became a yearly favourite for my sister and I. A couple of years back, I finally showed it…

Maybe you are one of the lucky mamas in the know about this amazing baking revelation. If not, read on. This is life changing! I stumbled on this method of preparing foods over on Pinterest. And while I had heard about prepping casserole or freezer meals on weekends to save…

A very long time ago, I found this treat on Pinterest, and they have become a staple fun snack for our family when we have all the ingredients and want something sweet and savoury. It occurred to me that some of you may have never seen this and you would…

Something that immediately comforts my family is warm apple pie with ice cream. This is a special treat you can whip up without even thinking and it is sure to please your family. Either as an afterschool, afternoon snack or a dessert after dinner, apple pie is best served warm,…

A few days ago, I shared a picture of a cookie my son and I made on Instagram. I’m telling you, they were scrumptious! In fact, I would say they turned out better the store-bought versions you find at fancy pastry shops. The cookie itself seemed like a very complicated…

A little while back, I had a conversation with my boys about how our world has changed for now, and what things we do differently or avoid altogether. Since the beginning of this pandemic, we have been eating at home. I have made every meal for my family. Of course,…

I wanted to collaborate with Robin because I admire her work online and as a mama, nutritionist and dietitian, I knew she would have great insight into how we can deal with food right now in this strange time. Mama MOE: Robin, tell us all a little bit about yourself…